Originating from the Punjab region, Dhoda Barfi is crafted with slow-cooked milk, wheat, and nuts for a robust, wholesome flavor. Known for its rich texture and caramel-like sweetness, this barfi pays homage to Punjabi hospitality and festive spirit.
Why Choose Lehar Artisanal Mithai?
Rooted in Tradition: Inspired by regional specialties and timeless recipes, each sweet carries forward India’s rich culinary legacy.
Nostalgic & Authentic: Capture the flavors and aromas of festive days back home, bridging the distance between India and Canada.
Quality You Can Taste: Small-batch preparations using premium ingredients ensure every piece is fresh, flavorful, and made with love.
Perfect for Celebrations: Whether gifting to friends, delighting guests at a party, or simply indulging yourself, these sweets bring a festive spark to any occasion.
About Lehar Artisanal Mithai
Bring home the spirit of Indian festivities with Lehar Artisanal Mithai—and let each bite remind you of the joyous times, colorful celebrations, and the warmth of home you hold dear.
